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There is no more honest expression of Southern California culture than a taco. Not a taco from a national chain. Not a “fusion” taco with truffle aioli and microgreens. A real taco — corn tortilla, double-stacked so it holds together,…
It’s 5:47 AM in Encinitas. The sky is turning violet over the hills. Down at Swamis, a dozen surfers are already in the water. Fifty miles north, a trail runner is cresting a ridge above Topanga Canyon, headlamp cutting through…
Every spring, the desert east of Los Angeles transforms into something extraordinary. Hundreds of thousands of people converge on the Coachella Valley — not just for the music, but for the experience. And that experience, more than almost anything else…
